- 干邑级别
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Extra
Learn more about the different Cognac ages
- 生产地区
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Bons Bois
Learn more about the different Cognac growth areas
- 瓶装容量
- 700ml
- 酒精度数
- 40%
- Age (maximum)
- 35
- 品牌
- André Petit Cognac
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Growth area & soil: Bons Bois
Bons Bois
描述
The Andre Petite XO Tres Rare Decanter Edition is a Bons Bois Cognac that's made up of eaux-de-vie that have been aged for around 25 years. Naturally, this extended aging period has made for a Cognac of a far higher quality than you'd expect from something that's labeled simply as an 'XO'.
Complex, round, smooth, and with the great taste of rancio, this version of the Tres Rare XO comes in a delighful decanter and presentation box. This makes it almost tailor made to purchase as a gift for the Cognac lover. And for anyone who's not yet familiar with the house of Andre Petit, this is a great place to start. Just be warned - once you taste this delight, you'll have no choice but to return and sample more of their wares.
评论 (7)
A steal for the money
Andre Petit Extra is a blend of Petite Champagne and Fins Bois, has an average age of 20 YR, and includes 35 YR old. The nose is soft with some fruit and a little spice. After several minutes, some light rancio appears. The palate brings much more spiciness, and a little more wood influence than most...
Blind tasted
So I actually did an XO blind tasting and this cognac came in 2nd with 6 other Cognacs. But wait: This is an Extra Cognac, so it's technically older than an XO. Lovely nose, balanced palate and the after taste is pretty nice & rather dry. I'd say pretty remarkable pricing for what it is - and of...
A real find
Soft and round on the nose, very pleasant. On first sip it's an exciting taste, that then mellows and becomes more spicy. The aftertaste is lengthy and really enjoyable. A great old Cognac that, especially when compared to others of this caliber, offers incredible value for money
About André Petit Cognac
This small family-run cognac producer from Berneuil insists that their cognac is not merely of standard quality. This can be validated by the fact that the Petit family works with traditional methods handed down form their grandparents and harvest the grapes manually. This is almost extinct in the cognac industry due to growing demand and the production of high quantities. André Petit came to some sort of fame in the industry by stopping their contract with Hennessy in the 1960s and deciding to produce themselves. Like many small producers from the Cognac region, they also specialize in the making of Pineau des Charentes.
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